Dining 202 LOCAL FAVORITES RESTAURANTS Dave & Buster’s–Dave & Buster’s in Honolulu offers more than just games, it’s a culinary destination blending bold flavors with a vibrant atmosphere. The menu features American favorites with local twists, including the Buster’s Bacon Burger, Chicken Avocado Club, and Kalbi Beef. Signature cocktails like the Dangerous Waters Island Punch complement the diverse food offerings. Excitingly, a new flagship location is set to open at Ala Moana Center in April 2025. This “Dave & Buster’s 2.0” will boast an expanded dining area, a 49-seat bar, and a beer garden with over a dozen taps. Whether you're enjoying a meal or catching a game, Dave & Buster’s delivers a dynamic dining experience. Gyotaku–This Japanese Restaurant has been a beloved dining spot in Hawaiʻi since 2001, offering a warm, family-friendly atmosphere and a diverse menu that blends traditional and contemporary Japanese cuisine. With locations in Pearl City, King Street, and Niu Valley, Gyotaku is known for its generous portions and approachable dishes. Favorites include misoyaki butterfish, tenpura, sushi rolls, and teriyaki combos, all served with care and consistency. Whether you're dining in or ordering takeout, Gyotaku delivers comfort, flavor, and local hospitality in every meal. Ruby Tuesday–Relax and experience a delicious meal with family and friends. Enjoy signature, mouth-watering dishes like Asiago Peppercorn Sirloin, Hickory Bourbon Chicken, Fall-Off-The-Bone Tender Baby-Back Ribs, and Parmesan Shrimp Pasta. Or try their local favorites, including Loco Moco and Roast Pork. Whatever you’re in the mood for, Ruby Tuesday has you covered for breakfast, lunch, or dinner, with Happy Hour specials from 1500 to 1800 daily. With four convenient locations in Kapolei, Mililani, Moanalua, and Windward Mall, you’re never far away from a delicious meal. Go online to RubyTuesdayHawaii.com for addresses, hours, and contact information. Texas 808 BBQ + Brews–Serving Hawaii’s favorite Texas BBQ in both Hawaii Kai and Moanalua, their slow cooked meats are so tender and juicy you will swear you are in Texas. They carefully source their meats to ensure they serve you only the best cuts available. Paired with their famous BBQ sauces, whether you go with Mild, Spicy, or Sweet, it’s perfect complement to any entrée. Three locations: Moanalua, Waikiki & Hawaii Kai. Koromo Katsu & Curry Bistro– Located in Pearlridge Center, Koromo Katsu & Curry Bistro is a must-visit for fans of authentic Japanese comfort food. Their standout dishes include juicy chicken katsu and tender pork loin, both fried to golden perfection and served with savory curry sauce, shredded cabbage, and your choice of rice. Lunch specials like the Chicken Katsu & Seafood Fry Curry offer generous portions at great value. With a casual, welcoming vibe and consistently high-quality meals, Koromo delivers a satisfying dining experience every time. SEAFOOD & ASIAN CUISINE Banzai Sushi–This North Shore Marketplace hot spot for sushi and other Japanese fare includes a full bar, traditional floor seating and outdoor patio. Partnering with local farmers, their philosophy is “Keep it real, keep it raw.” Open for late lunch, dinner, and happy hour specials available. 66-246 Kamehameha Hwy., Haleiwa; Call 808-637-4404; or visit BanzaiSushiBarHawaii.com Locals know Gyotaku for authentic Japanese cuisine, an incredible pau hana, and a family-friendly atmosphere. Stop by and say aloha!
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